Did your sushi eat something fishy? This is Sandra Tsing Loh with the Loh Down on Science. Most of the fish we eat, like salmon, snack on smaller fish. Raising these carnivores is costly and energy intensive. But not ALL fish eat other fish! About five percent of all fish
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Behold – the Dagwood sandwich! Thirty layers of perfectly crafted deliciousness! Open wide! This is Sandra Tsing Loh with the Loh Down on Science, saying wouldn’t it be nice to bite into a Dagwood sandwich and nab every single one of those ingredients? Unfortunately most of us don’t have mouths
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