Bio Friendly Bacteria

What do cheese, beer and sauerkraut have in common? This is Sandra Tsing Loh with the Loh Down on Science – saying…. FERMENTATION – a process that uses bacteria to make a picnic! But what ELSE can it do? From nail salons to ball pits, acetone and isopropanol are all

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Ancient Brew

It’s Miller time…in ancient Egypt? This is Sandra Tsing Loh with the Loh Down on Science. That beer’s been in the back of the fridge for months. You check the date – are we still using the Gregorian calendar? Doesn’t matter – still good! How?! Archeologist Mohamed Farag from Cairo

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Ancient Brew

It’s Miller time…in ancient Egypt? This is Sandra Tsing Loh with the Loh Down on Science. That beer’s been in the back of the fridge for months. You check the date – are we still using the Gregorian calendar? Doesn’t matter – still good! How?! Archeologist Mohamed Farag from Cairo

Continue reading