Swimsuit season is here! Are you stressing out? This is Sandra Tsing Loh with the Loh Down on Science, saying — you’re not alone! It’s a common problem, particularly for women. Seems like skinny models are everywhere. Commercials, billboards, magazines, online… EVERYWHERE. Scientists at the University of Oxford are looking
Continue reading
Is that special glow. . . T-B? This is Sandra Tsing Loh with the Loh Down on Science. Tuberculosis causes around two million deaths a year. And it can be difficult to diagnose! The test for poorer, densely populated places is over one hundred years old—and it’s often WRONG! Carolyn
Continue reading
Can you eat yourself to death? This is Sandra Tsing Loh with the Loh Down on Science. A stick of butter can make ANYTHING taste good. But oops… Calories galore! They can add to our waistline. But could excess calories also speed up our metabolism, or even how fast we
Continue reading
What? These school kids TURNIP for veggies? This is Sandra Tsing Loh with the Loh Down on Science. At some school cafeterias, students choose what they eat. When it comes to fruits and vegetables, kids might look the other way. But what happens when their produce come free of charge?!
Continue reading
Is the cure for that next cold. . . your love handles? This is Sandra Tsing Loh with the Loh Down on Science. If your pants are too tight, perhaps there’s a silver lining. Consider a new study by researchers at the National Institutes of Health. They discovered that fat
Continue reading
A merlot a day keeps the… DENTIST away? This is Sandra Tsing Loh with the Loh Down on Science saying, apparently it does in Spain! We’ve heard of the many potential benefits of red wine for our colon and heart… but could it help us in other ways? Bacteria live
Continue reading
Feeling fat? Blame it on your gut—and by that we mean the bacteria that live inside it! This is Sandra Tsing Loh with the Loh Down on Science. Jeffrey Gordon, from Washington University in Missouri, analyzed the belly flora of twelve obese people. He found they all had increased amounts
Continue reading
Microchips as tasty as…potato chips? This is Sandra Tsing Loh with the Loh Down on Science. You may have heard of graphene. It’s pure carbon arranged in a one atom thick honeycomb pattern. In this form, carbon becomes stronger than steel, and makes better wires than copper. While potentially useful
Continue reading
Do you remember the classic movie, Fantastic Voyage? If not that, then at least Raquel Welch’s jumpsuit? This is Sandra Tsing Loh with the Loh Down on Science. It’s fun to think about how 21st century science has actually caught up with 1960s science fiction. In this case, think mini-submarines
Continue reading
Hey, tired new parents! Got an infant who wheezes her way through the night? This is Sandra Tsing Loh with the Loh Down on Science, saying: Get a dog! Saying, at least that’s according to a study by the University of Cincinnati’s Paloma Campo. Campo tested air quality in the
Continue reading