Bees can sting, but can they make you…tipsy? This is Sandra Tsing Loh with the Loh Down on Science. Brewing beer is an age-old tradition, and it’s all thanks to YEAST. There are nearly two thousand kinds of yeast on Earth. But only two types are used to brew beer:
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Look, up in the sky! It’s a bird, it’s a plane, it’s a… SUPER…ANT? This is Sandra Tsing Loh with the Loh Down on Science. To bugs, trees spell one thing: FOOD! Caterpillars and grasshoppers are connoisseurs of the leafy species. But is there a bright side to trees having
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Better call that plumber, we’ve got some leaky carbon over here! This is Sandra Tsing Loh with the Loh Down on Science. Carbon dioxide, or C-O-2, is rising in the atmosphere. And we rely on large, dense forests called carbon sinks to suck it up. But exactly how much C-O-2
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It isn’t easy eating green! This is Sandra Tsing Loh with the Loh Down on Science. Eastern coastal waters are home to pretty green sea slugs, called eastern emerald elysia. They look like leaves! What’s more, these marine animals eat algae, a plant. Then somehow they use the algae to
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The Very Hungry Caterpillar…is STILL hungry! Watch out!! This is Sandra Tsing Loh with the Loh Down on Science. Caterpillars love to snack on plants. Poor plants! Since they can’t move, they have few options for self-defense. But one clever plant might a few tricks up its sleeve! John Orrock
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